Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Homemade Mild Yellow Curry Powder
My homemade yellow curry powder recipe makes a great substitute for curry powder when you run out, and you can choose your own unique blend of ingredients.
Category
Seasoning
Cuisine
Paleo, Vegan
Tags
dairy-free, egg-free, gluten-free, nut-free, oil-free, salt-free, soy-free, sugar-free
Cook Time
5
minutes
minutes
Total Time
5
minutes
minutes
Makes
3
tbsp (12 serves)
Calories
6.1
kcal
Author
Nikki, Eating Vibrantly
Ingredients
4
tsp
ground cumin
3 1/2
tsp
ground coriander
2
tsp
turmeric powder
1
tsp
ground ginger
1/4
tsp
yellow mustard powder
1/4
tsp
cayenne pepper
Method
Add all ingredients to a bowl and mix thoroughly.
Store in an air-tight container and add to your favourite recipes as required.
Preparation
Before: -
During: 5 mins
After: -
Need: Teaspoon, small bowl
Nutrition Information
Serving:
1
tsp
;
Calories:
6.1
kcal
;
Carbohydrates:
0.9
g
;
Protein:
0.2
g
;
Fat:
0.3
g
;
Polyunsaturated Fat:
0.08
g
;
Monounsaturated Fat:
0.2
g
;
Sodium:
1.5
mg
;
Potassium:
30
mg
;
Fiber:
0.4
g
;
Vitamin A:
40
IU
;
Vitamin C:
0.7
mg
;
Calcium:
10
mg
;
Iron:
0.7
mg