Eating Vibrantly

Easy healthy whole foods vegan recipes that taste amazing

Healthy vegan recipes that taste amazing

Maca recipes and articles

Raw Chocolate Bark

This raw chocolate bark is crunchy, chocolately and goes perfectly with ice-cream. This chocolate bark contains activated buckwheat and quinoa sprouts, which packs it full of nutrition. It also creates a fantastic crunch and flavour.

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Nikki H Stokes, Eating Vibrantly

Nikki H Stokes

I studied Biochemistry and Genetics at Monash University, graduating with a Bachelor of Science, with Honours. I've always had a passion for natural health, having grown up with asthma, eczema and numerous food allergies, and I wanted to help my kids avoid the same issues. I love blending science and alternative approaches to find the best of both worlds, and I'm always looking for ways to create more amazing health and happiness in my life.
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