Eating Vibrantly

Easy healthy whole foods vegan recipes that taste amazing

Healthy vegan recipes that taste amazing
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Zucchini recipes and articles

Raw zucchini sandwich for lunch

I've finally discovered the perfect use for overgrown zucchinis - make them into a raw zucchini sandwich. Just chop them into slices of "bread" and add your favourite fillings. Too easy.

Raw Zucchini Bread

This recipe for raw bread, based on buckwheat, red capsicum and zucchini, is both strong and soft, just like bread should be. And because the flavour of this raw bread is so neutral, you can put almost anything with it. The possibilities are endless and terribly exciting.

Have a wonderful day!

Nikki H Stokes, Eating Vibrantly

Nikki H Stokes

I studied Biochemistry and Genetics at Monash University, graduating with a Bachelor of Science, with Honours. I've always had a passion for natural health, having grown up with asthma, eczema and numerous food allergies, and I wanted to help my kids avoid the same issues. I love blending science and alternative approaches to find the best of both worlds, and I'm always looking for ways to create more amazing health and happiness in my life.
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